Gastronomy

Wines of Montenegro

Wine - a kind of "visiting card" of Montenegro. Almost all the tourists who come here try the most famous varieties, and then bring them to their homeland. After reading this article, you will better navigate the intricacies of local wines.   Wine-making The Mediterranean climate, reigning in Montenegro, creates ideal conditions for growing grapes - the basis for alcoholic beverages. On...
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Cuisine of Montenegro

The cuisine of Montenegro is what every tourist strives to meet, who has come to rest in this country. Local dishes are liked by lovers of meat, cheese, dairy products and desserts. Below we will talk about Montenegrin cuisine in general and focus on every national dish.   General information The cuisine of Montenegro was formed under the influence of Mediterranean, Turkish, Italian and...
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Sach

Lamb from under the sauce is a real masterpiece of Montenegrin cuisine and one of the most recognizable dishes of the country. This meat dish is liked by almost all the indigenous inhabitants and guests of Montenegro. Below you will learn how to prepare this dish.   Features Sacha in Montenegro Sach in Montenegro can not be tried anywhere. This dish is especially rare in coastal resorts....
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Fruit by season

Montenegro is a warm country with a mild climate, in which all conditions for growing crops are created. Fruits grow naturally here, without the addition of harmful chemicals and pesticides. On the territory of Montenegro, there are almost no industrial enterprises that pollute the atmosphere. This means that the entire crop grown here is environmentally safe and healthy.   General...
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